Price
1 TANDOORI CHICKEN FULL 1400/-
 

TANDOORI CHICKEN HALF
(Fresh chicken flavoured marinated with indian spices and rosted in the tandoor)

700/-
2 CHICKEN TIKKA
(Bonless chicken cubes marinated with indian spices yoghurt barbeque in tandoor)
900/-
3 MUMBAI DARBAR SPECIAL PLATTER

(This platter is special item from the chef with eight kind of separate receipe marinated with yoghurt ,cream,cashew nut and indian spices)

2200/-
4 MURG KE PARCHE
(Bonless breast piece marinated with chef secret recepie and garnished with pappad)
1250
5 CHEESE IRANI KABAB 1050/-
  (Boneless chicken cubes marinated with onion,capcicum,cream garnished with chees with coriander)  
6 TANGRI KABAB
(Hole piece of leg marinated with cheese cashew nut yoghurt ,black salt salad oil,cardmon powderand garnish with egg with
cheese barbeque in tandoor)
1150/-
7 MURG CHAKURI KABAB
(Bonless cubes marinated indian culinary spices and yoghurt cream cashunut and rost in ovengarnished with coriander choped )
1050/-
8 CHEESE NAWABI TIKKA
(Bonless chicken marinated with cream and cheese garnish with grated cheese )
1000/-
9 MURG HARIYALI KABAB
(Bonless chicken cubes marinated with indian spices yoghurt barbeque in tandoor) MURG SINGURI KABAB (marinated with salary
leaves ,green chilly,black saltand fried oniongarnished with papadam)
1050/-
10 TANDOORI JHINGA NISSA
(marinated with kross pepper coriander &cashewnut garnished with tomato paste)
1500/-

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